Event Details




Change in Start Time: We'll Begin at 1:00PM LEARN HOW TO BUTCHER A CHICKEN

Demonstration and Hands On Practice in Butchering a Chicken.

Author: Annie M

Join us February 22nd (4th Sunday meeting) at 1:00PM for a hands on workshop.  Cara Hagar will demo how to butcher a chicken.  Anyone who wants to (and brings a chicken to butcher) will have a chance for hands on participation. The workshop will be held at the home of Pat and Andrea Johns. If you bring birds to butcher please withhold food for 24 hrs prior to butchering. It's important for the crop to empty prior to butchering. Do not withhold water. 

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One Day Workshop with Michael (Skeeter) Pilarski

Increasing crop diversity & productivity on small farms

Author: Cara

1000 Crops for NW growers.   A one-day workshop by Michael Pilarski

WSU CoOp Extension Office

222 N. Havana St, Rooms ABC

Spokane, WA

Friday, February 20, 2015  9am - 4pm   

Suggested donation $20 - $50.  Bring a brown bag lunch and send an email that you're coming to:  friendsofthetrees@yahoo.com

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cooperative regional tree and plant order

Inland Northwest Permaculture Guild is providing on-line ordering as a service

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Special Discount Rate for the Tilth 40 Conference

Maurice Robinette: Pacific Northwest Center for Holistic Management

The Pacific Northwest Center for Holistic Management is able to offer an extension of a special discount rate we got for the Tilth 40 Conference. This amounts to a 40% discount on the new state of the art webinars produced by the Savory Institute. Using this information will guarantee your decisions (any) will meet the triple bottom line. Use the code PNCHM T40 for the discount. (Worth over $250) This isn't just about cows! If any of you heard April Thatcher talk about her farm she has used the process to create good consistent profits above her salaries from her ten acre farm near Vancouver.
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